Amount of Total lipid (fat) in Mollusks, cuttlefish, mixed species, cooked, moist heat

Finfish and Shellfish Products

In 100 g (Grams) of Mollusks, cuttlefish, mixed species, cooked, moist heat there is 1.4 g of Total lipid (fat). Change amount

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Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Mollusks, cuttlefish, mixed species, cooked, moist heat.

Oil, soybean lecithin 100 g 100%
Oil, hazelnut 100 g 100%
Oil, babassu 100 g 100%
Oil, sheanut 100 g 100%
Oil, soybean, salad or cooking, (partially hydrogenated) and cottonseed 100 g 100%
Shortening, household, lard and vegetable oil 100 g 100%
Oil, sunflower, linoleic, (partially hydrogenated) 100 g 100%
Shortening bread, soybean (hydrogenated) and cottonseed 100 g 100%
Shortening cake mix, soybean (hydrogenated) and cottonseed (hydrogenated) 100 g 100%
Oil, cupu assu 100 g 100%
Butter, Clarified butter (ghee) 100 g 100%
Fat, beef tallow 100 g 100%
Lard 100 g 100%
Shortening, household, soybean (partially hydrogenated)-cottonseed (partially hydrogenated) 100 g 100%
Oil, soybean, salad or cooking, (partially hydrogenated) 100 g 100%
Oil, rice bran 100 g 100%
Oil, wheat germ 100 g 100%
Oil, peanut, salad or cooking 100 g 100%
Oil, soybean, salad or cooking 100 g 100%
Oil, olive, salad or cooking 100 g 100%

Mollusks, cuttlefish, mixed species, cooked, moist heat

Mollusks, cuttlefish, mixed species, cooked, moist heat is a type of Finfish and Shellfish Products. The most significant nutrients in Mollusks, cuttlefish, mixed species, cooked, moist heat are listed below.

Water 61.12 g 61.12%
Energy (calorie) 158 kcal
Energy (joule) 661 kJ
Protein 32.48 g 32.48%
Total lipid (fat) 1.4 g 1.4%
Ash 3.36 g 3.36%
Carbohydrate, by difference 1.64 g 1.64%
Fiber, total dietary 0 g
Calcium, Ca 180 mg 0.18%
Iron, Fe 10.84 mg 0.01%
Magnesium, Mg 60 mg 0.06%
Phosphorus, P 580 mg 0.58%
Potassium, K 637 mg 0.64%
Sodium, Na 744 mg 0.74%
Zinc, Zn 3.46 mg
Copper, Cu 0.998 mg
Manganese, Mn 0.209 mg
Selenium, Se 89.6 µg
Vitamin C, total ascorbic acid 8.5 mg 0.01%
Thiamin 0.017 mg

Nutrients in Mollusks, cuttlefish, mixed species, cooked, moist heat